5 Easy to Prep and Cook Meals for Your Next Family Camping Trip

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Heading out for a camping trip with the family is an adventure full of excitement and fun. One of the key elements of a successful camping experience is delicious food that’s easy to prepare. Here are five easy-to-make meals that will keep your family happy and satisfied during your next outdoor getaway:

1. Campfire Tacos

Ingredients:

  • 1 lb ground beef or turkey
  • 1 packet taco seasoning
  • Taco toppings (shredded cheese, lettuce, tomatoes, sour cream)
  • Taco shells or tortillas


Instructions:

  1. Cook the ground beef or turkey in a skillet over the campfire or on a portable stove.
  2. Add the taco seasoning and water according to the packet instructions.
  3. Warm up the taco shells or tortillas over the fire.
  4. Assemble your tacos with the meat and your favorite toppings.

2. Foil Packet Chicken and Veggie Dinner

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 lb baby red potatoes, halved
  • 1 lb green beans, trimmed
  • 1/2 cup butter, melted
  • 1 packet ranch seasoning mix
  • Salt and pepper to taste


Instructions:

  1. Preheat your grill or campfire.
  2. Place each chicken breast on a large piece of heavy-duty aluminum foil.
  3. Divide the potatoes and green beans among the foil packets.
  4. In a small bowl, mix the melted butter, ranch seasoning mix, salt, and pepper.
  5. Drizzle the butter mixture over the chicken and veggies.
  6. Fold the foil over the chicken and veggies to create a packet.
  7. Grill the packets for about 25-30 minutes, or until the chicken is cooked through and the veggies are tender.

3. Grilled Cheese Sandwiches

Ingredients:

  • Sliced bread
  • Sliced cheese
  • Butter or margarine

Instructions:

  1. Heat a skillet or griddle over the campfire or on a portable stove.
  2. Butter one side of each slice of bread.
  3. Place a slice of cheese between two slices of bread, with the buttered sides facing out.
  4. Grill the sandwiches on the skillet until golden brown and the cheese is melted, flipping halfway through.

4. One-Pot Pasta

Ingredients:

  • 1 lb pasta (penne or rotini work well)
  • 1 jar marinara sauce
  • 4 cups water
  • Salt and pepper to taste
  • Optional: cooked sausage, diced veggies


Instructions:

  1. In a large pot, combine the pasta, marinara sauce, water, salt, pepper, and any optional ingredients.
  2. Bring to a boil over the campfire or on a portable stove.
  3. Reduce heat and simmer, stirring occasionally, until the pasta is cooked and the sauce has thickened, about 10-15 minutes.

5. Campfire Nachos

Ingredients:

  • Tortilla chips
  • Shredded cheese
  • Cooked and seasoned ground beef or turkey
  • Sliced jalapeños
  • Diced tomatoes
  • Sour cream
  • Salsa

Instructions:

  1. Spread a layer of tortilla chips on a large piece of heavy-duty aluminum foil.
  2. Sprinkle shredded cheese, cooked meat, jalapeños, and tomatoes over the chips.
  3. Repeat layering until all ingredients are used, finishing with a layer of cheese on top.
  4. Fold the foil over the nachos to create a packet.
  5. Grill the packet over the campfire until the cheese is melted and bubbly.
  6. Serve with sour cream and salsa.


These easy-to-make meals are sure to be a hit with your family during your camping trip. Enjoy the great outdoors and delicious food all from the comforts of a Team Lodge this camping season!